MENU

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GIGANTE MEATBALL

an oversized, sharable meatball topped with red sauce and fontina cream sauce. Served with garlic bread | 12.95

SWEET PEPPER WINGS

a tangy sauce made of banana peppers, pepperoncini, and peppadew peppers with green onion | 10.95

HOT WINGS

classic bone in wings tossed in Frank’s hot sauce and served with bleu cheese dressing  | 10.95

POTATOES GORGONZOLA

potato wedges topped with gorgonzola cheese sauce, crispy bacon, green onions, peppadew peppers | 10.95

FONTINA FONDUE

basil pesto, balsamic, crostini | 10.95

RUSTIC GARLIC CHEESE BREAD

mozzarella, parmesan, and marinara | 9.95

KETO GARLIC CHEESE BREAD

made in house with eggs, parmesan, cream cheese, mozzarella, baked and topped with more cheese low carb | 11.95

ITALIAN NOSH PLATE

prosciutto, mortadella & salami, balsamic onion jam, roasted olives, Italian cheeses with crostini | 14.95

BRUSCHETTA

marinated tomatoes, garlic, basil, fresh mozzarella, olive oil and balsamic glaze served with 8 pieces of crostin | 8.95

GARLIC KNOTS

our own pizza dough twisted & brushed with garlic butter, served in marinara sauce | 7.95

CHICKEN PARM DIP

a mixture of chicken, marinara, herbs and mozzarella, baked and topped with breadcrumbs. Served with garlic bread on the side | 10.95

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Salads served with bread | Add chicken to any salad +4.95

Dressings: House Balsamic, Creamy Italian, Peppercorn, Fat-Free French, Caesar, Bleu Cheese

CAESAR

romaine, shaved parmesan, garlic croutons | 8.95

ANTIPASTA SALAD

romaine, pepperoni, salami, pepperoncini’s, roasted bell peppers, marinated tomatoes, red onions, olive blend, provolone, parmesan, fresh basil, creamy Italian dressing | 11.95

CAPRESE PASTA SALAD

pepperoni, tomatoes, basil, fresh mozzarella, pasta orecchiette, creamy Italian dressing | 9.95

ZEN BOWL

arugula & romaine blend with sweet potatoes, bacon, feta, almonds and red onions, topped with a balsamic reduction | 11.95

ROASTED MUSHROOMS & GORGONZOLA

arugula, mushrooms, gorgonzola, red onion, slivered almond, green onions, balsamic vinaigrette | 10.95

HOMEMADE SOUP

Cup 4.50 | Bowl 5.95

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Scratch crust, all pizzas 10”
Gluten Free Pizza Crust or Keto Crust available +4
We also offer family-sized, 14” pizzas on Sundays and Mondays
Add side salad +3.95

NEOPOLITAN

fresh mozzarella, red sauce,fresh basil, parmesan | 12.95

MEAT RAFFLE

sausage, pepperoni, bacon, red sauce, mozzarella, parmesan | 15.95

ATHENA

artichoke, roasted pepper, olive blend, basil, feta, mozzarella, pesto | 13.95

FORAGER

chicken, wild mushrooms, caramelized onions, basil, parmesan, mozzarella, garlic cream | 13.95

PEPPERONI

pepperoni, red sauce, oregano, mozzarella, parmesan | 11.95

ZA 51

Italian sausage, peppadew peppers, oregano, basil, fresh mozzarella, parmesan, olive oil, balsamic drizzle | 14.95

GODFATHER ZA

red sauce, mozzarella, Italian sausage, ground beef, pepperoni, onion and garlic | 15.95

MEATBALL

house made meatballs, marinated tomatoes, mozzarella, parmesan, fresh basil | 14.95

PARMA

prosciutto, mozzarella, arugula, marinated tomatoes, fontina, parmesan, balsamic drizzle | 13.95

CHEESE

9.95

BUILD YOUR OWN PIZZA

$1 TOPPINGS
artichokes, arugula,
balsamic reduction,
banana peppers, basil,
caramelized onions,
mushrooms, olives blend,
green peppers, jalapeños,
black olives, pineapple,
red onion, marinated
tomatoes, roasted red
peppers
$2 TOPPINGS
extra cheese, bacon, chicken,
feta cheese, fontina cheese,
fresh mozzarella, peppadew
peppers, pepperoni,
prosciutto, salami,
italian sausage
all other toppings
*market price

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Served hot with kettle chips | Add soup or side salad +3.95

ITALIAN HAM & CHEESE

prosciutto, fontina cheese, arugula, pickled onions, dijonaise, balsamic drizzle on a hoagie roll | 9.95

CHICKEN SALTIMBOCCA

garlic & sage roasted chicken breast, prosciutto, fontina on lemon basil aioli on a hoagie roll | 10.95

MOZZI PRESS

marinated tomatoe, basil, fresh mozzarella, balsamic onion jam on a hoagie roll | 8.95

MEATBALL PARM

meatballs, red sauce, oregano, mozzarella, parmesan | 12.95

THE GONDOLA

salami, mortadella, pepperoni, provolone, pepper relish, lettuce, marinated tomatos, onion, lemon basil aioli on a hoagie roll | 10.95

ITALIAN BEEF

roasted in-house, dressed with provolone cheese on a hoagie roll. served with giardineira and au jus for dipping | 12.95

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Served with bread | Substitute gluten-free pasta +3 | Add soup or side salad +3.95

BAKED RIGATONI

rigatoni, fennel sausage, marinara sauce, fresh mozzarella, parmesan | 12.95

BUCATINI & MEATBALLS

bucatini, meatballs, fresh mozzarella, marinara, parmesan | 13.95

BAKED PESTO CHICKEN

rigatoni, chicken, artichoke, pesto cream, marinated tomatoes, fresh mozzarella, parmesan | 13.95

WILD MUSHROOM & FONTINA

mushroom blend, orecchiette pasta, arugula, garlic cream sauce, fontina | 13.95

CHICKEN PARMESAN

traditional breaded chicken breast topped with melted mozzarella, parmesan and red sauce. Served over bucatini pasta | 13.95

RIGATONI ALFREDO

garlic cream sauce, topped with parmesan and basil | 9.95

LASAGNA

layers of pasta, homemade meat sauce, herbed ricotta and mozzarella cheese | 12.95